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    Easy Banana Pudding


    Source of Recipe


    Farm Wives Recipes

    List of Ingredients




    2 3.4-ounce packages instant vanilla pudding
    2 cups milk
    1 8-ounce container sour cream
    1 teaspoon vanilla
    1 8-ounce container whipped cream
    1 box vanilla wafers
    6 bananas, sliced

    Recipe



    Mix pudding with milk. Blend sour cream, vanilla flavoring and frozen nondairy whipped topping into pudding. Leave enough frozen nondairy whipped topping to cover top. Layer bowl with vanilla wafers, bananas and pudding. Repeat. Finish with pudding. Top with frozen nondairy whipped topping. Let set over night in refrigerator before serving.

    Yield: 10 servings
 

 

 

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