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    Veggies: Kay's Vegetable Salad


    Source of Recipe


    TOH BB 2008

    List of Ingredients




    1 lrg. head cauliflower, finely chopped
    1 lrg. bunch broccoli, finely chopped
    1 c. celery, finely chopped
    1 c. onion, finely chopped
    Add 1 pkg. (10 oz.) frozen peas, uncooked

    Dressing:
    2 c. salad dressing
    1 c. sour cream
    1/2 c. sugar
    1 tsp. pepper
    1 tsp. garlic powder
    1 tsp. Beau Monde seasoning

    Recipe



    Put all vegetables in a large bowl, pour dressing over all; mix well and refrigerate several hours before serving.

 

 

 

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