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Refried Bean Roll-Ups




Source of Recipe


Betty Crocker.com


List of Ingredients




-1 can (16 ounces) Old El Paso® refried beans
-1/2 cup Old El Paso® salsa (any variety)
-1/2 teaspoon chili powder
-8 Old El Paso® flour tortillas (8 inches in diameter)
-1 cup shredded lettuce
-1/2 cup shredded Monterey Jack cheese (2 ounces)



Recipe



-Mix beans, salsa and chili powder in 1-quart saucepan.
-Heat over medium heat about 5 minutes, stirring occasionally, until warm.
-Spoon about 1/4 cup of the bean mixture onto center of each tortilla; spread slightly.
-Top with lettuce and cheese.
-Fold over sides and ends of tortillas.
-Serve with additional salsa if desired.