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Spinach: Spinach Noodle Pudding




Source of Recipe


Internet


List of Ingredients




-1 pkg. 8 ozs. noodles (fine or medium)
-1 large onion, chopped
-3 garlic cloves, pressed
-8 ozs. sour cream
-2 pkg Birds Eye Creamed Spinach
-2 eggs, beaten
-bread crumbs to sprinkle on top
-1 stick butter
-salt and pepper to taste


Recipe



-Saute your onions until golden in 1/2 stick butter.

-Toss in garlic andcook for 2 more minutes.

-Cook noodles according to directions on pkg.

-Drain noodles and toss with the other 1/2 stick of butter, blend with the spinach, sour cream, sauteed onions and eggs.

-Salt andpepper to your taste.

-Blend well.

-Pour into a buttered casserole dish and sprinkle with the bread crumbs.

-Bake 350 for 45-60 minutes.

- Serves 8-10