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    Wyoming Lemon Milk Sherbet


    Source of Recipe


    Vernalisa's

    List of Ingredients




    -juice of 4 lemons (1)
    -juice of 4 oranges (1)
    -4-1/2 cups sugar
    -1 pint of cream - can use half & half or whole milk

    Recipe



    -Stir juice and sugar until dissolved.
    -Add milk and cream.
    -Keep stirring and pour into freezer.

    -The measurements in the parentheses are for the smaller electric freezers.

    **Note: 1/2 cup lemon juice takes 2 large lemons and 1 small orange.
 

 

 

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