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Easy Butterscotch Bars




Source of Recipe


Gooseberry Patch


List of Ingredients




12-oz. pkg. butterscotch chips, melted****
1 c. butter, softened
1/2 c. brown sugar, packed
1/2 c. sugar
3 eggs
1-1/2 t. vanilla extract
2 c. all-purpose flour

Recipe



Combine butterscotch chips and butter together; mix well. Add next 4 ingredients; gradually blend in flour.
Pour into a lightly buttered 13"x9" baking pan; bake at 350 degrees for 40 minutes.
Cool and cut into squares.
Makes 24 servings.

****Note: I use 2 (11 ounce) bags of chips.
My family and friends like them better this way