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Candy Bar Croissants




Source of Recipe


TOH BB 2007


Recipe Introduction


from irish_german to Nellie_Bellie


List of Ingredients




1 tube (8 ounces) refrigerated crescent rolls
1 tablespoon butter or margarine softened
2 plain milk chocolate candy bars broken into small pieces
1 egg,beaten
2 tablespoons sliced almonds


Recipe



Unroll crescent roll dough; separate inot triangles.
Brush with butter. arrange candy bar pieces evenly over triangles;rollup fromthe wide end.
Place point down on a greased baking sheet;curve ends slightly.
Brush with egg and sprinkle with almonds.
Bake at 375 for 11-13 minutes or until golden brown.
Cool on wire rack.
Yeild:8 servings....