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Chocolate Cherry Blossoms




Source of Recipe


TOH BB 2007


Recipe Introduction


from katemarie_ia to Mary2171


List of Ingredients




3 (1 oz.)sq. nonsweet baking chocolate
3 TBS. butter, softened
1 1/2 cups sugar
1 1/2 cups flour
1 bag cherry cream kisses, unwrapped
3 large eggs
1 1/2 tsp baking powder
1/3 cup dried cherries, chopped
1/3 cup sugar

Recipe



Place chocolate in a microwave safe bowl.
Microwave on HIGH, stirring every 30 seconds, until melted.
Add butter, stir until melted.
Cool 10 minutes.
Combine melted chocolate mixture, 1 1/2 cups sugar, 3/4 cup flour, eggs and baking powder in a large bowl.
Beat at med. speed, until well mixed.
Reduce speed to low: add: remaining flour and cherries. Beat until well mixed.
Cover; refrigerate 1 hour.
Heat oven to 300 degrees.
Place 1/3 cup sugar in a small bowl.
Shape dough into 1 " balls. Roll in sugar.
Place 2" apart onto a lightly greased baking sheet.
Bake for 10-12 minutes until cracked and set.
Immediately press 1 cherry kiss into each cookie.
Remove to cooling racks.
Cool completely until chocolate is set.
Store between sheets of waxed paper in a tightly sealed container.