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Apple Cider Beef Stew

Source of Recipe

FROM: irish_german to CLLW


List of Ingredients

2 lbs beef stew meaT
2 T oil
3 cups apple cider
2 T Apple Cider Vinegar
2 T salt
1/4 t dried thyme
pepper to taste
3 medium potatoes cubed
4 medium carrots, peeled and cut into 3/4-inch pieces
3 ribs celery, cut into 3/4-inch pieces
2 medium onions, cut into wedges
1/4 cup flour
1/4 cup water


Recipe

Brown meat in oil, then add cider, cider vinegar, salt, thyme and pepper.
Bring to a boil, recude heat and simmer for 1 1/4 hours, covered.
Add potatoes, carrots, celery and onion, return to a boil, reduce heat and simmer again for 35 minutes or until all veggies are tender.
Combine the flour and water, stir into hot mixture and cook for 2 minutes.