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APPETIZERS: Homemade Summer Sausage




Source of Recipe


babeth






List of Ingredients



• 5 lbs. cheapest hamburger
  
• 5 tsp. Mortons Tender Quick Salt
  
• 2 1/2 Tbls ground black pepper
  
• 2 1/2 Tbls. garlic salt
  
• 2 1/2 Tbls. mustard seed
  
• 1 tsp. hickory smoked salt
  






Instructions



1. Mix all ingredients well and cover.
   
2. Refrugerate.
   
3. Knead once daily for 3 days.
   
4. On the fourth day, make 4 or 5 logs (6"x2 1/2")
   
   
5. Bake on the broiler rack for 10 hours at 150 degrees.
   
6. Refrigerate or freeze.