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BARS&BROWNIES: Chocolate Cherry Bars




Source of Recipe


debbielee






List of Ingredients



• 1 pkg Pillsbury fudge cake mix
  
• 21 oz can cherry fruit filling
  
• 1 tsp. almond extract
  
• 2 eggs; beaten
  
• FROSTING:
  
• 1 cup sugar
  
• 5 Tbls. butter
  
• 1/3 cup milk
  
• 1 cup semi-sweet chocolate chips
  






Instructions



1. Preheat oven to 350 degrees.
   
2. Using solid shortening or margarine (not oil)grease & flour a 15x10 jelly roll pan.
   
3. Ina large bowl, combine first 4 ingredients.
   
4. By hand, stir until well mixed.
   
5. Pour into a prepared pan.
   
6. Bake 20-30 minutes. If using a 9x13 pan bake 25-30 minutes.
   
7. While bars are cooling, prepare frosting.
   
8. In a small sauce pan combine the sugar, butter and milk. Boil, stirring constantly, for 1 minute.
   
9. Remove from heat; and stir in chocolate pieces until smooth.
   
10. Pour over partially cooled bars.
    
11. Makes about 3 dozen bars.