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    Appetizers: Woman's Cheese Balls

    Source of Recipe


    KATEMARIE_IA

    List of Ingredients


    • 1/2 loaf velveeta
    • 1 (8oz) pkg cream cheese softened
    • 16 oz soft spreadable cheddar cheese in the plastic crock (Scott's works best)
    • 1 Tbls. worcestershire sauce
    • garlic salt to taste*
    • 4-5 drips tabasco sauce to tatse
    • paprika and chili powder


    Instructions


    1. ALL three of the cheeses MUST be soft at the start. Try to buy the velveeta at a store where they do not store it cold.

    2. Mash the three cheeses together until smooth.

    3. Add the worcestershire, hot sauce and garlic salt to the cheese mixture. * DO NOT over do the garlic salt as the taste intensifies over night.

    4. After mixing, refrigerate over night.

    5. Divide into 4 balls.

    6. Mix together equal parts chili powder and paprika.

    7. Roll balls in the mixture.

    8. Wrap in foil and store in frig until ready to use.



 

 

 


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