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Shrimp on the Grill

Source of Recipe

TOH BB 2008


Recipe Introduction

from MtMind

List of Ingredients

1 lb raw (green) shrimps
1 lb bacon
2 cans of beer
2 tsp.Powdered Mustard
1 tsp worchester Sauce
2 Tbls. Marmalade
2 minced garlic cloves
1 tsp. soy sauce
1 tsp Franks Hot Sauce
1/2 tsp pepper



Recipe

Cut bacon in half.
Wraphalf strip of bacon around a green shrimp, hold with a toothpick.
In a medium bowl, mix together the rest of the ingredients, add shrimp and cover the bowl.
Soak shrimp mixture in the fridge for at least 24 hours.
Grill shrimp on each side for 6 minutes.

Lynne's Note:
For a GREAT Valentines dinner, add a salad and baked potao, along with a bottle of wine