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    SWEET & HOT PICKLES


    Source of Recipe


    judyrae

    List of Ingredients




    6 Cups Sugar
    1 Tbsp. Minced Garlic
    1-3 tsp. Hot Sauce(according to your taste)
    1 Gal. Dill Pickle Slices,drained
    Dried Red chile peppers

    Recipe



    .
    In large bowl combine sugar, garlic & hot sauce. In a gallon jar with lid, layer
    the pickles, sugar mixture and peppers. Seal tightly with jar lid. Store at
    room temperature for 2 days. Invert jar twice a day. After 2 days store in refrigerator.
 

 

 

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