member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Jeannie Pittman      

Recipe Categories:

    TENNESSEE CAVIAR


    Source of Recipe


    CookinKat

    Recipe Introduction


    Always a big hit at picnics!

    List of Ingredients




    1 15 oz can black eye peas, drained
    1 11oz can shoe peg corn, drained
    1 can Ro-tel tomatoes, chopped
    1 medium green bell pepper, chopped
    2-4 green onion, sliced
    1 cup picante sauce or salsa
    2 tbsp cider vinegar
    2 cloves garlic, minced

    Recipe



    Combine everything and mix gently. Chill overnight. Drain. Serve with tortilla chips.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |