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    ALAMO PECAN CHEESE BALL


    Source of Recipe


    Sabine

    List of Ingredients




    4 oz pkg cream cheese
    1 cup grated sharp cheddar cheese
    2 4 oz pkg blue cheese ( you can get them already crumbled)
    2 tablespoons fresh chives, chopped
    1 tablespoon onion flakes
    1 tablespoon worcestershire sauce
    salt to taste
    1 cup pecans, chopped

    Recipe



    Bring cheese to room temperatures. Mix all ingredients together except pecans. Add salt to taste. Put mixture on wax paper ( to keep from sticking) and roll mixture into a ball. Chill in refrigerator. Roll in chopped pecans. Put back in fridge and chill some more. This can be done a day ahead of party! Bring to room temp ( about 1 hr or so ) before serving. Serve with assorted crackers and enjoy!


 

 

 

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