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DOUBLE DECKER CONFETTI BROWNIES




Source of Recipe


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List of Ingredients




¾ cup butter or margarine, softened
1 cup granulated sugar
1 cup light brown sugar
3 large eggs
1 tsp. Vanilla
2 ½ cups flour, divided
2 ½ tsps. Baking powder
½ tsp. Salt
1/3 cup unsweetened cocoa powder
1 tbsp. Butter or margarine, melted
1 cup M&Ms Semi-Sweet Chocolate Mini Baking Bits, divided

Recipe



Preheat oven to 350. Lightly grease 13x9x2 inch baking pan; set aside. In large bowl, cream ¾ cup butter and sugars until light and fluffy; beat in eggs and vanilla. In medium bowl, combine 2 ¼ cups flour, baking powder and salt; blend into creamed mixture.

Divide batter in half.

Blend together cocoa powder and melted butter; stir into one half of the dough. Spread cocoa dough evenly into prepared baking pan. Stir remaining ¼ cup flour and ½ cup M&Ms into remaining dough; spread evenly over cocoa dough in pan.

Sprinkle with remaining ½ cup M&Ms.

Bake 25 to 30 minutes or until edges start to pull away from sides of pan. Cool completely. Cut into bars. Store in tightly covered container.