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    Dip: Creamy Artichoke Cheese Dip


    Source of Recipe


    *

    List of Ingredients




    2 (4 oz.) cans artichoke hearts, partially drained
    2 (7 oz.) can green chillies, diced
    1 cup mayonnaise
    1 cup Parmesan cheese

    Recipe



    Combine ingredients and pour into baking dish.

    Bake uncovered at 350 degrees for 45 minutes to 1 hour.

    Serve warm with party ryes or club crackers.

    Cooking blends the flavors just right.

    Makes 3 cups

 

 

 

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