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Apple Candy




Source of Recipe


internet


List of Ingredients




2 packages unflavored gelatin
1 1/3 cups applesauce
2 cups sugar
1 cup nuts
1 teaspoon orange juice
1 dash Grated orange rind
1 teaspoon vanilla
1 powdered sugar

Recipe



Soak gelatin in 1/2 cup applesauce for 10 minutes. Mix sugar in remaining applesauce; bring to boil. Combine gelatin and applesauce-sugar mixture. Cook slowly for 15 minutes, stirring frequently. Remove from heat; add nuts, orange juice, grated rind and vanilla. Pour mixture into shallow pan dusted with powdered sugar. Allow to set; cut into squares. Dust candy with additional powdered sugar.

Yield 1 pound.