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Eatmore Cookies




Source of Recipe


LP


List of Ingredients




1/2 cup butter
1/2 cup powdered sugar
1/2 teaspoon vanilla
1 cup flour

Frosting:
a scant 1/4 stick of butter
1 cup powdered sugar
a little milk
a little vanilla

Recipe



Cream butter with sugar and vanilla until light and fluffy (use electric beater). Gradually beat in flour. Shape into walnut size balls and flatten out with a flat bottomed glass dipped in flour, on an ungreased cookie sheet. Bake at 325 degrees for 10-15 minutes. (watch as they can brown easily)

Frosting: Mix the butter, powdered sugar, enough milk for consistency and vanilla to taste. Frost the cooled cookie. Then place a pecan half on top.