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    SWEET POTATO SOUFFLE


    Source of Recipe


    The Daily Recipe

    Recipe Link: http://www.thedailyrecipe.com

    List of Ingredients




    3 cups cooked whole sweet potatoes
    1 cups sugar
    1/2 teaspoon salt
    2 eggs
    1/3 stick margarine
    1/2 cup milk
    1 teaspoon vanilla

    TOPPING:
    1 cup brown sugar
    1/3 cup flour
    1 cup chopped pecans
    1/3 stick margarine

    Recipe



    Peel potatoes, slice and cook in water until tender.

    Beatwith electric mixer until smooth. Add margarine, sugar, salt,eggs, milk and vanilla.

    Mix well (it looks thin).

    Pour into a greased casserole dish and bake at 400 degrees for 35 minutes or until it looks firm.

    Mix topping ingredients and cover top of potatoes.

    Bake 10 minutes or until brown.


 

 

 


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