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Chinese Pan Bread

List of Ingredients


1 1/2 cup all purpose flour
1/2 cup of water (adjust to make thin sheet)

Combine:

2 tsp oil
1/3 cup chopped green onion
1 tsp salt









Recipe

Spread oiled green onion over sheet, then roll up and cut into 3-4 section-- depends on size. To make the bread flat stand the section on end, depress while twisting (this makes it flaky). Pan fry the bread with 1-2 teaspoons oil depending on taste.

From: "Charles Liu"