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    Causa (stuffed mash potato )


    Source of Recipe


    Jess V.


    Recipe Introduction


    This is one of Jess's Peruvian recipes.


    List of Ingredients


    • 8 yellow or white potatoes, unpeeled
    • 4 lemon juice
    • 1/4 cup olive oil
    • Salt & Pepper
    • 1 tsp. hot yellow peppers, ground


    Instructions


    1. Cook the potatoes; remove skins and mash well.
    2. Add the lemon juice, salt, pepper, and hot peppers.
    3. Shape into small balls or spread on platter, and cover with the following sauce.
    4. Wash onion and pepper slices in cold water. Drain and season with salt and pepper.
    5. Add the oil and lemon juice and mix well
    6. Garnish with the following: ripe olives, fresh cheese, sliced hard-boiled eggs, cooked shrimp, pieces of fried white fish, and lettuce leaves.


    Final Comments


    Jess usually spreads this mixture on top of a chicken salad. Basically, I think that this, on top of chicken salad, is the best thing ever.

 

 

 

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