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Banana Snack Cake




Source of Recipe


Maggie Viken






List of Ingredients



• 3 1/3 C. unbleached all-purpose flour
  
• 2 tsp. baking soda
  
• 2 C. light brown sugar, packed
  
• 1 C. water
  
• 2/3 C. ripe banana, smashed
  
• 2/3 C. vegetable oil
  
• 2 tsp. pure vanilla
  
• powdered sugar
  
• cinnamon
  






Instructions



1. Mix brown sugar, water, banana, oil and vanilla. Add baking soda and flour and mix just until moistened. Bake at 350 degrees F. for about 30 minutes. Use a pick to test doneness. Cool on a wire rack and when cool dust with powdered sugar, then dust powdered sugar very lightly with cinnamon.