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    Nana's Cookies


    Source of Recipe


    Nancy Bateman


    List of Ingredients


    • 3/4 C. superfine sugar
    • 3/4 C. unsalted butter, softened
    • 1 tsp. pure vanilla
    • 1 jumbo egg
    • 1 1/2 C. unbleached all purpose flour
    • 1 C. potato chips, crushed
    • powdered sugar


    Instructions


    1. Heat oven to 350 degrees F.
    2. In a large bowl, beat sugar and butter until light and fluffy. Add vanilla and egg, blend well. Lightly spoon flour into measuring cup, level off. Stir in flour, mix well. Stir in potato chips. Drop dough by heaping teaspoonfuls 2 inches apart onto un-greased cookie sheets. Bake for 10 minutes or until edges are light golden brown. Cool 1 minute and remove from cookie sheets. Cool completely and sprinkle with powdered sugar.




 

 

 


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