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    Easy Corn & Black Bean Salsa Dip


    Source of Recipe


    Karen

    List of Ingredients




    2 Pkgs. Light Cream Cheese
    8 oz jar corn black bean salsa (or more - to taste)
    1 Cup Cheddar or favorite shredded cheese
    Diced jalapneo's (optional)

    Recipe



    Spread cream cheese on bottom of 9 x 13 pan. Spread salsa over cream cheese. Sprinkle with jalapenos if desired. Top with cheddar cheese. Bake @ 350 until all cheese is melted (approx 10 minutes) Serve with tortilla chips!

 

 

 

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