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    Carrot Cake


    Source of Recipe


    Mom

    List of Ingredients




    2 C. Sugar
    2 C. flour
    2 tsp. soda
    2 tsp. cinnamon
    2 tsp. salt
    1 ½ C. oil
    4 eggs
    3 C. grated carrots
    1 C. nuts (opt.)

    Recipe



    Combine all ingredients & mix well. Pour into tube pan, or 9 x 13 pan. Bake at 325º for 50 minutes for flat pan, 1 hr. for tube pan.

    Icing
    1 stick butter
    1 – 8 oz. pkg. crm. Cheese
    1 box powdered sugar
    3 tsp. vanilla or lemon
    Combine & beat until smooth. Frost & top w/ chopped nuts. (note – ½ of icing recipe is enough)
 

 

 

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