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Maggie's Mexican Pie

Maggie always finds neat new recipes. She brought this to a dinner party one evening. We could have forgotten dinner.





List of Ingredients



• 2 refrigerated pie crusts (the kind that unfold)
  
• 4 ounces Monterey Jack cheese, shredded
  
• 4 ounces sharp cheddar cheese, shredded
  
• 1 can chopped jalapenos
  
• Dash chili powder
  
• Salsa
  






Instructions



1. Unfold one crust on a pie plate. Fill with cheeses. Sprinkle jalapenos and chili powder on top. Top with second crust.
   
2. Bake at 450 degrees until brown, about 20 minutes. Serve with salsa.
   
3. Makes one pie.
   






Final Comments


Chopped cilantro and green onion go well, too.