Bodacious Chili
List of Ingredients
From January 1995 Southern Living, this has a nice spice blend. I've made a few changes. The original called for garbanzos, but we prefer other beans.
2 lbs. chuck roast, cut into bite-sized cubes
2 onions, chopped
3 ribs celery, chopped
1 green pepper, chopped
1 8 oz. pkg. fresh mushrooms, sliced
2 jalapenos, seeded and chopped
4 cloves garlic, minced
3 T. olive oil (opt.)
2 T. cocoa
2 T. pure chile powder
1 t. ground cumin
1 t. oregano
1 t. paprika
1 t. turmeric
1/2 t. salt
1/2 t. ground cardamom
1 t. pepper
1 T. molasses
1/2 c. dry red wine
1 qt. tomatoes
4 cans kidney beans, pintos, red beans (or 3 cans kidneys and 1 can garbanzos)
Recipe
Sear beef cubes in oil. Add vegetables. Sauté until soft. Add spices. Add molasses and remaining ingredients. Simmer 1-2 hours. Serve over rice, if desired.
Top with:
1 c. sour cream
1/3 c. salsa
2 T. mayonnaise
1 t. chili powder
1/2 t. onion powder
1/2 t. curry powder
dash red pepper
1 T. lemon juice
1 t. Dijon
Combine and chill while chili cooks. Also top with:
shredded cheddar
chopped green onions
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