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Susie's Brisket

Susie sometimes does this recipe for sandwiches when we go to the Gulf. It's delicious--as are all her recipes.





List of Ingredients



• 1 5-6-pound beef brisket, well trimmed
  
• 2 cans beef broth
  
• 1/4 cup soy sauce (or more)
  
• 2 cloves garlic, minced
  
• 1/3 cup liquid smoke
  






Instructions



1. Marinate overnight. Bake at 250 degrees for 4-5 hours.
   






Final Comments


The marinade is wonderful on mashed potatoes.