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    TUNA POCKETS


    Source of Recipe


    ??


    Recipe Introduction


    A NICE CHANGE TO AN OLD FAVORITE.


    List of Ingredients


    • 2 CANS TUNA-DRAINED
    • 3/4C. MAYO
    • 1/2C. CELERY-DICED
    • 1/2C. ONION-DICED
    • 2T.SWEET PICKLE-DICED
    • LETTUCE-SHREDDED
    • TOMATOES-DICED & SEEDED
    • 8 PITA HALVES


    Instructions


    1. COMBINE TUNA,MAYO,CELERY,ONION & PICKLE.MIX WELL.FILL PITA HALVES WITH MIXTURE.*GARNISH WITH LETTUCE & TOMATOES.
 

 

 

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