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    Barbecue Pecans

    List of Ingredients




    2 tablespoons butter
    1/4 cup Worcestershire sauce
    1 tablespoon catsup
    6 dashes Hot sauce
    4 cups Pecans -- halves
    salt -- to taste

    Recipe



    Melt butter in a large saucepan; add Worcestershire
    sauce, , catsup, and hot sauce. Stir in nuts; spoon into a
    glass baking dish, spreading evenly. toast at 400 degrees
    about 20 minutes, stirring frequently. Turn out on absorbent
    towels, and sprinkle with salt.

 

 

 

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