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    Buffalo-Style Crab Claws

    List of Ingredients




    1/4 cup butter -- melted
    1 1/2 teaspoons hot pepper sauce
    1 teaspoon barbecue sauce
    1 teaspoon lemon juice
    1/4 teaspoon chili powder
    1/4 teaspoon lemon-pepper
    1/4 teaspoon celery salt
    16 Alaska snow crab or blue
    blue cheese dipping sauce
    3 tablespoons mayo
    2 tablespoons nonfat plain yogurt
    1 tablespoon blue cheese -- crumbled
    1 teaspoon parsley -- chopped
    1 small clove garlic -- minced
    3/4 teaspoon lemon juice

    Recipe



    Whisk together all ingredients in a small bowl except claws
    and dipping sauce. Arrange claws on a broiling pan and
    brush both sides of each claw with butter mixture. Broil
    5-6" from heat for 3-4 minutes, or just until crab is hot.
    Remove from oven and brush with remaining butter mixture.
    Serve on a platter with the Dipping Sauce. Whisk all sauce
    ingredients together.

 

 

 


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