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    Buffalo Wings, From Buffalo, N,Y,

    List of Ingredients




    4 pounds chicken wings
    3 tablespoons butter -- melted
    3 tablespoons worcestershire sauce
    2 teaspoons catsup
    2 garlic cloves -- mashed
    -----dip-----
    2/3 cup mayonnaise
    1/3 cup sour cream
    1/3 cup gorgonzola -- or blue cheese
    1/2 teaspoon tabasco
    celery stalks

    Recipe



    Cut off tip of wing. Separate at joint. Place on wire rack in
    roasting pan. Roast at 350 deg. for 1 1/2 hours. Turn once
    during cooking. Combine melted butter, Tabasco,
    Worcestershire, catsup, garlic and mix well in large bowl.
    Place chicken in bowl and mix well. Crumble cheese
    coarsely and mix with other dip ingredients in separate
    bowl and serve with celery stalks and wings.

 

 

 

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