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    Devilish Eggs

    List of Ingredients




    6 hard boiled eggs
    2 tablespoons mayonnaise
    2 tablespoons Poupon mustard
    1 tablespoon Louisiana hot sauce
    1 tablespoon pimientos, mashed
    3 tablespoons dill relish
    salt, to taste

    Recipe



    Cut the eggs in half. Remove yolk from white and set white
    aside. Mash yolks with a fork and add the mayonnaise and
    the rest of the ingredients. Spoon mixture back into egg
    whites and serve on a bed of lettuce.

 

 

 

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