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    Southern Egg Bread for Dressing

    List of Ingredients




    2 cups cornmeal -- self rising
    1 cup boiling water -- * see note
    2 teaspoons baking powder
    1 teaspoon salt
    2 teaspoons shortening
    2 eggs
    2 1/2 cups buttermilk

    Recipe



    Scald the cornmeal with boiling water. Cool. Blend eggs,
    buttermilk, shortening and baking powder. when cornmeal
    is cool add milk mixture and thoroughly blend. Pour in a
    well greased pan and bake 25 minutes in moderately hot
    oven.

 

 

 

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