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    Squash Dressing

    List of Ingredients




    3 cups yellow squash
    1/2 cup chopped onion
    1/2 green pepper -- chopped
    1/2 cup chopped celery
    1/2 cup butter -- melted
    5 cups crumbled cornbread
    2 cups milk
    10 ounces cream of chicken soup
    1 teaspoon salt
    1/4 teaspoon pepper
    sage -- to taste

    Recipe



    Cook onions, pepper and celery in butter until soft. Add to
    cornbread, stir well. Stir in remaining ingredients, mix well.
    Pour into greased 9x13x2 dish. Bake 50 minutes at 400
    degrees.

 

 

 

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