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Tony Taylor’s Fried Turkey

Source of Recipe

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Recipe Introduction

Tony Taylor’s Fried Turkey Cuisine: Cajun

List of Ingredients

1 12 lb Turkey completely thawed
3 gal Peanut oil for frying
1 16oz Wishbone Italian dressing (strained)
1 tbl spoon garlic powder
3 oz Tony’seasoning or any Cajun seasoning.
3 oz Cajun Chef hot sauce

You will need a turkey fryer





Recipe

Instructions:
Place last four ingredients in a blender and blend. Add enough water to make a quart of liquid. Inject into turkey and let it stand in the refrigerator overnight. Preheat peanut oil to 320 to 325 degrees and cook for 3 1/2 minutes per pound. Be sure that you strain the wishbone, as it will plug the injector needle.
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