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Breakfast Burritos

Source of Recipe


Baja's Kitchen






List of Ingredients



• 2 lbs Ground Breakfast Sausage
  
• 1 lb Bacon
  
• 5-6 med Potatoes cleaned and diced
  
• 1 small Onion chopped
  
• 8 eggs
  
• 10 Flour Tortillas
  






Instructions



1. In a small skillet, brown the sausage over med heat. Season to taste.
   
   
2. Slice bacon into 1 inch peices and cook in a large skillet over med heat. Add diced potatoes and onions when bacon is about half done. Decrease heat to med-low and stir to coat potatoes with bacon grease.
   
   
3. Add sausage to potato and bacon skillet when browned and decrease heat to low.
   
   
4. In small skillet scramble eggs and add to large skillet. Season to taste.
   
   
5. Warm tortillas in an iron skillet or in the microwave.
   
   
6. Fill tortillas with mixture and add sour cream, shredded cheese, and or salsa.
   
   
7. Serves 10+