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    Upside Down Peach Cobbler


    Source of Recipe


    Pinterest

    List of Ingredients






    1 cup Flour
    1½ teaspoons baking powder
    ½ cup sugar
    ¼ teaspoon salt
    ½ cup milk
    1 can (16oz.) sliced peaches,
    drained (reserve syrup)
    water
    ¼ cup packed brown sugar
    2 Tablespoons Margarine -- I use butter

    Recipe




    Mix well flour, sugar, baking powder and salt.
    Stir in milk just until blended.
    Spread in greased 9"x9"x2" inch baking pan.
    Top with peaches.
    Add enough water to reserved syrup to make 1½ cups.
    Heat with sugar and margarine until margarine melts and sugar melts.
    Pour over peaches (mixture will be thin)
    Bake at (350ºF) oven 30 to 40 min.

    Makes 4 to 6 servings
 

 

 

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