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    Crock-pot TERIYAKI CHICKEN WINGS

    List of Ingredients





    1 bottle soy sauce -- (10 oz.)
    1 1/2 c. brown sugar
    1 tsp. ginger
    1/2 tsp. garlic powder
    2 tbsp. Worcestershire sauce
    1 pkg. chicken wings

    Recipe



    Either marinate chicken wings overnight or use crock pot on
    low for 8 hours. Combine all ingredients and add mixture to chicken wings. If marinated overnight bake at 350 degrees for 1 hour; drain excess sauce. If use crock pot, cook on low for 8 hours.
 

 

 

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