Layered Mexican Dip
Source of Recipe
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List of Ingredients
1 8 oz block cream cheese, softened
1 pint sour cream
1 jar black bean and corn salsa
2 c shredded cheddar cheese
Chopped olives(optional)Recipe
Spread cream cheese in 9 x 13 casserole. Top with sour cream. Pour salsa on top of sour cream. Sprinkle cheese on top. Refrigerate. Serve with tortilla chips.