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    Cheeseburger Mac


    Source of Recipe


    Magazine

    List of Ingredients




    1 lb ground beef
    2 3/4 c water
    1/3 c ketchup
    1 tsp onion powder
    2 c elbow macaroni, uncooked
    1/2 lb velveeta cheese, cubed

    Recipe



    Brown meat in large skillet, drain. Add water, ketchup, and onion powder; mix well. Bring to a boil. Stir in macaroni, cover. Simmer on medium-low heat 8-10 mins. or until macaroni is tender. Stir in velveeta. Cook until melted, stirring constantly.

 

 

 

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