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Linda's Chocolate Nut Toffee

Source of Recipe

Linda


List of Ingredients

1 c. pecans or walnuts, chopped
1 stick butter (8 T.)
3/4 c. brown sugar, packed
6 oz. pkg. semi-sweet chocolate chips





Recipe

Spread the nuts in the bottom of a well-greased 8" baking pan.

Melt the butter in a heavy saucepan, add the sugar, and boil the mixture for 7 mins., stirring constantly.

Pour immediately over the nuts.

Let stand a few mins.

Spread chocolate chips on top.

Cover with a bread board, to keep in the heat.

When the chocolate has softened, spread evenly. Refrigerate.