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    Banana Pudding Bread


    Source of Recipe


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    Banana Pudding Bread

    2 cups sugar
    1 cup vegetable oil
    5 eggs
    2 cups crushed bananas
    2 cup flour
    1 tsp. salt
    1 tsp. baking soda
    1 tsp. cinnamon
    1 1/2 cup walnuts
    2 3-oz. pkgs. instant coconut cream pudding

    Blend sugar & oil. Add eggs. Add bananas.

    Mix nuts & dry ingredients together & add to sugar mixture.

    Pour into 3 regular-sized loaf pans. Bake in preheated 350 degrees oven for 45 to 60 minutes.

    Makes 3 loaves

    Note: recipe does not instruct to grease pans, but a light grease probably wouldn't hurt. This is a very moist bread.

 

 

 


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