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    Amish Baked Oatmeal

    * Exported from MasterCook *

    Amish Baked Oatmeal

    Recipe By : Diane Simun -Co-worker
    Serving Size : 6 Preparation Time :0:00
    Categories : Breakfast/Brunch

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1 1/2 cups quick-cooking oats
    1/2 cup sugar
    1/2 cup milk
    1/4 cup margarine -- melted
    1 egg
    1 teaspoon baking powder
    3/4 teaspoon salt
    1 teaspoon vanilla
    Warm milk
    Fresh fruit and brown sugar. optional

    Combine the first 8 ingredients; mix well. Spread evenly in a greased 9x13-inch pan.
    Bake at 350 F. for 25-30 minutes or until edges are golden brown. Immediately spoon into bowls, add milk. Top with fruit and brown sugar, if desired.

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