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Recipe Categories:

    Lemon Jell-O Cake

    * Exported from MasterCook *

    Lemon Jell-O Cake

    Recipe By : Sandy's Recipe Journal
    Serving Size : 6 Preparation Time :0:00
    Categories : Cakes And Frostings

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1 package yellow cake mix
    3/4 cup cooking oil
    3/4 cup water
    1 package lemon gelatin powder
    4 eggs
    1/2 teaspoon lemon extract
    Glaze*
    2 cups confectioner's sugar
    juice of 1 lemon

    Combine cake mix, oil, water, dry lemon Jell-O, eggs and lemon extract; mix well and pour into a greased Bundt pan. Bake at 350 F. for about 45 minutes or tests done. Let cake cool in pan 10 minutes; unmold and poke with fork over surface of cake. Mix glaze ingredients until a drizzling consistency; pour over cake.

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    NOTES : This was my Mother's favorite cake.
 

 

 

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