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    Easy Deep-Dish Pizza

    * Exported from MasterCook *

    Easy Deep-Dish Pizza

    Recipe By : Sandy's Recipe Journal
    Serving Size : 6 Preparation Time :0:00
    Categories : Casseroles

    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1 pound ground beef or sausage
    1 package refrigerated crescent rolls
    1 1/2 cups Mozzarella cheese -- shredded
    4 ounces sliced mushrooms -- drained
    1/4 cup green pepper -- chopped
    1/4 cup catsup
    1/2 teaspoon basil
    1/2 teaspoon oregano
    1/2 teaspoon fennel seed
    Parmesan cheese

    Brown beef or sausage; drain well. Meanwhile, separate dough into 8 triangles and place in ungreased 9-inch pie plate. Press into bottom and up sides to form a crust, being sure to seal any perforations. Combine meat with 1 cup shredded Mozzarella cheese, mushrooms, green pepper, catsup and herbs; spoon into the crust. Top with 1/2 cup Mozzarella cheese; sprinkle with Parmesan cheese. Bake at 325 F. for 30 to 35 minutes until crust is golden brown. Let stand 5 minutes; cut into wedges for serving. Serve with a tossed salad.

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    NOTES : This is very easy and nice for a quick meal.
 

 

 

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