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    Salted Caramel Banana Bread Brownies


    Source of Recipe


    Plain Chicken blog

    Recipe Introduction


    Salted Caramel Banana Bread Brownies - crazy good! Homemade banana bread brownies with salted caramel chips. SO easy to make! Chocolate chips, butter, vanilla, ripe bananas, sugar, eggs, flour, salt and salted caramel chips. Serve with extra banana slices, vanilla ice cream and lots of caramel sauce! Great for potlucks, dinner parties, tailgating and homemade holiday gifts!

    Recipe Link: http://www.plainchicken.com/2018/08/salted-caramel-banana-bread-brownies.html

    List of Ingredients




    6 Tbsp unsalted butter
    3/4 cup chocolate chips
    2 tsp vanilla extract
    3 to 4 very ripe bananas
    1/2 cup sugar
    3 eggs
    1-3/4 cup all purpose flour
    1/2 tsp salt
    1 cup salted caramel chips

    Recipe



    Preheat oven to 350 degrees F. Grease and flour a 9x9-inch baking pan. Set aside.

    Melt butter and chocolate chips in a small saucepan over low heat. Remove from heat and cool.
    In a bowl, mix together the vanilla, sugar and mashed bananas. Add the eggs and beat well. Mix until everything is well combined.

    Sift flour and salt and add to banana mixture. Stir in salted caramel chips.

    Fold in 2/3 of the chocolate mixture into the batter. Stirring until just combined. (it can can streaks in the batter)
    Spread batter into prepared pan. Drizzle the remaining chocolate mixture on top of the batter. Use a knife to create streaks of chocolate.

    Bake for 35 minutes, until a toothpick comes out clean.
    Cool on a wire rack 1 hour before cutting. Store leftovers in refrigerator.

 

 

 

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