Warm Apple Spice Crumble
Source of Recipe
Midwest Living - October 2004
Warm Apple Spice Crumble
This easy homey dessert lets you bring a fresh-baked warm dessert to the table in less than half an hour.
Canned sliced apples and purchased granola cereal make this easy to assemble.
1 (20-oz.) can sliced apples
1/4 cup golden raisins or mixed dried fruit bits
1 teaspoon vanilla
2 to 3 tablespoons sugar
1 teaspoon apple pie spice or ground cinnamon
3 tablespoons butter, cut in small pieces
1-1/2 cups low-fat granola
1/4 cup flaked coconut
Vanilla ice cream (optional)
Place undrained apples and raisins in an 8x8x2-inch baking dish (2-quart square). Stir in vanilla. Sprinkle sugar and spice over apples. Top with butter. Sprinkle with granola and coconut.
Bake in a 375° oven for 12 to 15 minutes or until apples are heated through and topping is golden. Serve warm with ice cream, if you wish.
Makes 4 servings
Source: Midwest Living - October 2004
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